MONASTRELL JUMILLA WINE
BRUMA DEL ESTRECHO DE MARÍN
PARAJE MARÍN
Monastrell jumilla wine made of a combination of different plots, located in the Marin Valley, southern sub-zone of the D.O.P. Jumilla.
This is DO Jumilla’s warmest, driest region and it’s here where we strive and toil to produce balanced, fresh grapes in a bid to steer clear of the age-old concept of overripeness. The vines used to make this wine are planted on both sides of the valley: those in the east are subject to more shade and give the wine freshness, minerality and elegance, while those in the west are subject to more sunlight and give the wine the characteristic maturity and warmth of the Monastrell grape variety.
These goblet-pruned vines, which are planted using traditional distances of 2.8 x 2.8 m in permeable, stony soils, capture and retain precious moisture from the region’s scant rainfall by bedding their roots deep into the fathomless soils in order to survive periods of extreme drought.
| Vineyard: dry-farmed, bush vines, hand harvested. All plots were planted in low density (2,70 x 2,70 m). Altitude average 380 – 400 m.a.s.l. The age of the vines vary from 15 to 35 years old planted on Limestone soils The climate is dry Mediterranean with an annual rainfall 235 L/m2 in 2022 |
| Hand harvested in September 2022 Fermented in stainless steel vat at temperature controlled of 24-26 °C using natural yeasts. Malolactic fermentation in concrete vat and ageing in concrete during 7 months. Not fined and not cold stabilized. Tangencial and amicrobic filtration (3 & 1-μm) |
| Brand | Bruma del Estrecho Paraje Marín |
| Vintage | 2022 |
| Bottle capacity | 75 cl |
| Style | Unoaked. 7 months concrete ageing |
| Bottling date | April 2023 |
| Closure | Cork |
| Origin appelation | DOP Jumilla |
| Alcohol | 14.0% by vol. |
| Varieties | 100% Monastrell |
Where can you buy this PARAJE MARÍN monastrell wine Jumilla
THE 100% MONASTRELL VINEYARD COLLECTION
You can read more about this project in the website: brumadelestrecho.com
